Valentines Menu 2026

Available Friday 13th and Saturday 14th Feb

Pea and Ham Hock Soup (GF*)

Toasted ciabatta

Crispy Confit Duck Salad (GF*)

Hoisin dressing, cucumber, spring onion

Korean Style Cauliflower Bites (V)(GF*)

Vermicelli Noodles, pickled cucumber, sesame seeds

Crab cakes

Brown and white crab meat, rocket salad, lemon aioli dip

Chicken Ballotine (GF*)

Wrapped in pancetta, stuffed with leek, chestnut and mozzarella, truffle mash, balsamic glazed carrots, asparagus, pulled pork bon bon

Fillet of Beef (+£5 supplement) (GF)

Fondant potato, tender stem broccoli, miso carrot puree, beef dripping sauce

Confit Salmon (GF)

Rosemary roasted baby potatoes, roasted beetroot & vine tomatoes, lemon & butter sauce

Winter Vegetable Tart Tatin

Blue cheese, candied walnuts, twice cooked hand-cut chips, asparagus, honey & lemon crème fraiche

Baileys Tiramisu

Amoretti Biscuit Crumb

Chocolate & Orange Posset (GF)

Grilled Clementine

Sticky Toffee Pudding

Vanilla Cream